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Joined Date: Mar 13, 2012
Reviewed Super Sloppy Joes
"I made this recipe for a sport concession stand item that I had to contribute and I was not sorry! I totally understand why it got over 500 good reviews. It was delicious! I had people saying how great the sandwich was and they didn't even know I made it! I did use 8lbs of ground meat - adjusting the recipe accordingly. Also, I did not toast the"
Reviewed Name This Dish Egg Tart
"My family absolutely loved this! They couldn't say enough good things about it! The only things I did differently was use shredded mozzarella and sharp cheddar for the cheese (that's what was in my fridge); and I used extra large eggs so the yolks would be creamy and not solid. My family cannot wait for me to make this again! Definitely worth the"