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ginny48

Member since Mar 2011

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Reviewed Pear Salad with Gorgonzola Dressing

Feb 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Awesome recipe! I don't usually care for gorgonzola cheese, but in this recipe it's delicious. Will make this over and over again. Thanks Sandra for a great recipe!""

Reviewed Penne with Asparagus and Peppers

Jan 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

If you're looking for a typical pasta dish, this isn't for you. Loved it as an alternative to tomato sauce. Read the reviews before trying .... and the same reviews that gave this only one star are the same ones that reviewed the fried ravioli dish and didn't like it. Why do you keep trying Sandra's recipes if you don't like her or the way her re...

Reviewed New Potato Salad

Jan 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Way to much dill. I love Ina's recipes and should have noticed the dill amount. Still was passable, but will cut down on the dill next time. ""

Reviewed Farro Salad with Tomatoes and Herbs

May 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

For those of you who can't find Farro. . .try looking in the organic section of your grocery store. That's where I found it. . ."

Reviewed Mini Pineapple Cakes

Apr 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ok - I usually read the reviews before I try a new recipe and of course the one time I didn't, I should have. Recipe calls for 3 1/2 lbs of pineapple. . .I used about 2 1/4 and still had way too much. I also had left over cake mix, so I decided to make a small cake with the leftovers. I'm not a novice when it comes to baking and followed the direc"

Reviewed Farro Salad with Tomatoes and Herbs

Apr 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have to admit, when my husband and I watched you make this salad, he commented "Oh, I wouldn't like that!". Well, I made it anyway (because it looked great to me!) and guess who ate almost all of it??? You got it. . . .this was the best side dish that I have made in years and my husband can't wait for me to make it again! Never used Farro before,...

Reviewed Baked Manicotti with Sausage and Peas

Mar 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this recipe last night and the flavor was terrific - but a little runny. Really messy to stuff pasta. Maybe I did something wrong. . . . .??"

Reviewed Baked Manicotti with Sausage and Peas

Mar 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this recipe last night and the flavor was terrific - but a little runny. Really messy to stuff pasta. Maybe I did something wrong. . . . .??"

Reviewed Baked Manicotti with Sausage and Peas

Mar 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this recipe last night and the flavor was terrific - but a little runny. Really messy to stuff pasta. Maybe I did something wrong. . . . .??"

Reviewed Sweet Pea Crostini

Mar 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Search for the recipe under the episode name "Warming Up Winter". You'll find it there."

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