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Reviewed Coconut Cupcakes with Chocolate Ganache Filling, Topped with Caramel Buttercream Frosting and Toasted Coconut

Oct 12, 2012 in Food Network Community Toolbox on

These were great! The cupcakes were delicious and moist and the filing was to die for! I only added 4 cups of confectioners sugar and found the frosting very sweet and rich, but still good. Make these, they are worth it"

Reviewed Chocolate Chip Cannoli Cupcake

Sep 18, 2012 in Food Network Community Toolbox on

I just made the recipe and have a couple of things to say. Well to be honest I messed up while making the recipe, I accidentally added the sour cream after the flour and baking soda. I really didn't notice any difference, the cake was soft and moist, but tastes like a muffin to me. The filling tasted just like cannoli cream and I added 1/8 cup mor"

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