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Reviewed Chocolate Espresso Cheesecake with Ganache

Nov 21, 2012 in Food Network Community Toolbox on

I am making this today but am spacing on whether I'm to use semi-sweet baking squares or just a semi-sweet chocolate bar. Same thing for the bittersweet chocolate. I didn't find bittersweet chocolate baking squares so bought the bar. Can someone tell me whether both call for bars or baking squares. I think I'm just confusing myself but I want "

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