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Moscow, Idaho

Member since Aug 2009

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Reviewed Potato-Kasha Knishes

Jan 18, 2013 in Food Network Community Toolbox on

The instructions for "Make the Kanishes" are included in the additional nine photos. Because this came out of the magazine, it was very easy to see the instructions on the opposite page. Still, there should be a note in the instructions to make this clear."

Reviewed Soy Ginger Dipping Sauce

Dec 8, 2011 in Food Network Community Toolbox on

I've used this with tempura, chicken lettuce wraps, spring rolls, and potstickers. My husband and I absolutely adore it. We usually use the extra (if there is any) in a marinade.""

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