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Joined Date: Dec 29, 2007

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Reviewed Pat's Broccoli and Chicken Stir-Fry

"First time cooking in a wok, this was a simple recipe to execute, as well as delicious. Even my seven year old ate it, spice and all. I will try doubling the sauce as many of you have recommended, as well as add some honey. Great success! "

Oct 21, 2012 on FoodNetwork.com

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