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Joined Date: Jan 16, 2012

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Reviewed Perfect Potatoes au Gratin

"usually love rees recipes. decided to make the trinity yesterday. loved the spicy pulled pork.thought the coleslaw was some of the best i ever made (did cut down on the milk) and it was still a little wet. but i found these potatoes to be very bland. i ended up adding onion powder,seasoned salt and fresh parsley just to give some taste. will never""

Jan 16, 2012 on FoodNetwork.com

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