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Reviewed Braised Cabbage

Mar 16, 2012 in Food Network Community Toolbox on

I've never been a cabbage lover. However, in my CSA box I got a head of cabbage and thought I'd try this recipe. This is awesome. So tasty and yummy. I used a dark imported beer and an applewood smoked bacon. I served the braised cabbage over mashed potatoes. So, good. I'm having this for Saint Patrick's Day dinner. Can't wait. ""

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