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gg1864

Member since Jan 2011

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Reviewed Swiss Chard and Sweet Pea Manicotti (Winter

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Giada, not only do I love your presentations - should I have time to watch it - but your recipes are wonderful and really taste as you present them at your show.
The Swiss Chard and Sweet Pea Manicotti was awsome and I can incourage everyone who likes pasta and vegetable to try it.

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