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gevinich

Member since Apr 2011

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Reviewed Grandmother Paula's Red Velvet Cake

Sep 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

The crust is missing something. It was way too dense, otherwise the taste is great.""

Reviewed Raviolis of Maine Lobster with White Truffle Sauce

Apr 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Amazing dish!
I made everything from scratch, so it took me almost a day to finish, but 1) I learned techniques that I can use elsewhere (wine reduction); 2) I made a bigger batch and froze the ravioli and 3) scored big points with real foodies."

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