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Joined Date: Nov 24, 2004
"You can't beat this - super simple yet stunning. I make it for cookie exchanges - everybody goes NUTS for it! The fact it takes me about 5 minutes is just my little secret ;-)"
Reviewed Roasted Leg of Lamb
"Yummy! It took a bit longer for me to cook the lamb,not sure what I did but, either way, it was awesome!""
"This is the second time I made this for Christmas & every time it's a hit! Definitely track down the sunchokes...it's not just fun to cook something almost nobody has eaten, they are alo delicious when roasted (a little bitter raw)!! I also addede a full head of garlic cloves to the pan & roasted a leg of lamb on top of it.""
Reviewed Rosemary Roasted Potatoes
"Excellent! I used fingerling potatoes & they turned out great!""
Reviewed Sagaponack Corn Pudding
"Love this recipe...it's my "go to" for Christmas & Thanksgiving. We grill corn all summer long & will grill some extra to freeze so I can use fresh grilled corn in this. When we use it, I let it defrost in the fridge the night before in a collander so the extra water drains off. The only other modification I make is to use cottage cheese instead""
Favorited Sausage, Kale, and Lentil Soup
Favorited Beer-Braised Chicken Thighs