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Joined Date: Jan 21, 2010

My Activity

Reviewed Gnocchi with Prosciutto, Spring Peas, and Chanterelles

"The gnocchi recipe is the best I've ever had/made! I can't believe how easy it is--my kids even make it with me. Every other recipe I've tried has produced heavy nuggets of dough, but these gnocchi are like fluffy pillows. I ended up buying a 15# bag of potatoes specifically so I can stock my freezer with gnocchi. Yum! Yum! Yum!"

Apr 9, 2013 on FoodNetwork.com

Reviewed Sausage and Kale Thanksgiving Dressing

"This was the best stuffing I've ever had. So much flavor--fabulous!!"

Nov 26, 2012 on FoodNetwork.com

Reviewed Tomato Caesar Salad With Bacon-Parmesan Crisps

"Delicious! I substitute anchovy paste for the anchovies and added sliced avocado."

Sep 10, 2012 on FoodNetwork.com

Reviewed Stuffed Baby Peppers

"I brought these to a party and everyone loved them! Even ricotta-haters loved them. Cleaning and stuffing the peppers can be a little time consuming, but it's well worth it. I made them the second time using regular ham because I'd run out of pancetta and they tasted exactly the same.""

Nov 7, 2011 on FoodNetwork.com

Reviewed Tomato Basil Tartlets

"Great recipe concept! I've also topped the puff pastry rounds with homemade pesto, tomato and crumbled bacon. Delicious!""

Nov 7, 2011 on FoodNetwork.com

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