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Reviewed Falafel

Mar 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

I don't know if Alton reads his reviews, but he needs to read this one. This recipe is either incomplete or has errors in it. I don't have a meat grinder so I used the food processor method instead. When I was done the falafel wouldn't form into any kind of cohesive ball or patty. I had to put the mixture back into the processor and process it into...

Reviewed Hummus For Real

Mar 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow! So much better than store-bought hummus- and less expensive to make! This was awesome! I did make a few modifications. I used 3 cloves of garlic and I sauteed them first. I also roasted a red pepper over my gas burner, peeled and chopped it, and added it to the hummus mixture while it was pureeing in the food processor. Amazing! Thanks AB!!"

Reviewed Hummus For Real

Mar 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow! So much better than store-bought hummus- and less expensive to make! This was awesome! I did make a few modifications. I used 3 cloves of garlic and I sauteed them first. I also roasted a red pepper over my gas burner, peeled and chopped it, and added it to the hummus mixture while it was pureeing in the food processor. Amazing! Thanks AB!!"

Reviewed Cheesy Ham and Banana Casserole

Jan 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

There are obviously a lot of people who have rated this recipe poorly, but who have not made the recipe. How can you rate a recipe when you haven't made it? I think Food Network should not allow this or take off the ratings of people who didn't make the recipe. Since I love Paula Deen and I have made a lot of her recipes I'm going to rate her a 5...

Reviewed Turducken

Dec 28, 2010 in Food Network Community Toolbox on FoodNetwork.com

Thanks Paula! We made a Turducken this year for Christmas using Paula's and Paul Prudhomme's recipe. It was amazing! I used Paula's Oyster dressing for one layer, sage and onion dressing for another, and Emeril Lagasse's spinach stuffing recipe for the third and it was ABSOLUTELY OUT OF THIS WORLD!!! This was the best tasting Christmas meal I've ever...

Reviewed Crab Cakes

Dec 28, 2010 in Food Network Community Toolbox on FoodNetwork.com

Paula Deen- you've done it again!! This is an awesome recipe! We bought really expensive jumbo lump crab for a stuffed lobster recipe we made last week. I had quite a bit of crab left over and so I searched for recipes to use it up. I came across this recipe and it used a lot of the items I used in the stuffed lobster(Worchestershire, dry mustard,...

Reviewed Oyster Dressing

Nov 27, 2010 in Food Network Community Toolbox on Food Network

As always, Paula Deen has great recipes! This oyster dressing is delicious! The only things I did differently were that I used Jiffy cornbread mix to make the cornbread and I added additional fresh thyme, rosemary, and sage from our garden at home. The dressing had a subtle oyster flavor which really went well with the different types of breads and...

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