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gegeist

Palmer, Alaska

Member since Jun 2010

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Reviewed Mulligatawny Soup

Sep 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

So delish!!! Made it before a major storm hit to keep us warm, it was perfect and really hit the spot. I added potatoes to it to make it a bit more hearty, and was heavy handed on the curry. Next time I will chop my viggies a bit larger, but the taste is incredible!"

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