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Reviewed Sausage Hors d'Oeuvres

Feb 4, 2013 in Food Network Community Toolbox on

I have tried many of Trisha's recipes and my family has loved them all but this one was pretty bad. I hate to give her recipe a bad rating but I don't want anyone else to waste a pound of sausage. I tried this with less flour mix like some recommended but it was still bad. "

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