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gcraig9_11354580

Berkeley Heights, New Jersey

Member since Nov 2008

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Reviewed Ginger Snaps

Dec 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

I agree that there is not enough flour. The flavor was delicious but they came out like round shingles and a funky dark brown color. Did I mention I don't usually bake? My attempt tasted better than it looked. Go Figure.""

Reviewed Fresh Peach Cake

Aug 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

Okay I admit it I am not a baker. I live in New Jersey and I have to say we have the best peaches when they are in season. I was never was a big peach lover either but my farmer stand (these old Italian guys)made me taste their peaches. Wonderful! So... I figured why not use local friuts when in season, and went looking for a recipe. As usual wit...

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