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gcherrits

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Reviewed Chinese White Rice

Sep 9, 2014 in on Food.com

Total, gloppy fail. Chinese white rice is not complicated but this recipe is way too free-form. It';s downright reckless. I';ll use the epicurious recipe next time or just my old fashioned "American" White rice recipe. Sorry AZPARZYC and allypal but skip this one!"

Reviewed Spinach, Mushroom, and Artichoke Casserole

Nov 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

Don't cheap out on the feta. The bam in this recipe comes from the feta. It's gotta be salty and powerful feta. This is critical.

When we made this recipe, my impression was "Where's the Bam?" Emeril has never let me down but this tasted pretty boring -- not bad or unpleasant but not exciting at all. I understood that ya don't...

Reviewed Spinach, Mushroom, and Artichoke Casserole

Nov 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

Don't cheap out on the feta. The bam in this recipe comes from the feta. It's gotta be salty and powerful feta.

When we made this recipe, my impression was "Where's the Bam?" Emeril has never let me down but this tasted pretty boring -- not bad or unpleasant but not exciting at all. I understood that ya don't want to overwhelm...

Reviewed Spinach, Mushroom, and Artichoke Casserole

Nov 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

Don't cheap out on the feta. The bam in this recipe comes from the feta. It's gotta be salty and powerful feta.

When we made this recipe, my impression was "Where's the Bam?" Emeril has never let me down but this tasted pretty boring -- not bad or unpleasant but not exciting at all. I understood that ya don't want to overwhelm...

Reviewed Spinach, Mushroom, and Artichoke Casserole

Nov 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

AMENDED REVIEW: Woops. I owe Emeril an apology.

When I read my review I started racking my brain again to figure out why this dish was boring. It was the feta that was the culprit!

I cheaped-out and lazied-out on the feta. We bought boring supermarket feta. That's why the dish needed salt. Proper Feta would have...

Reviewed Spinach, Mushroom, and Artichoke Casserole

Nov 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

Where's the Bam? Emeril has never let me down but this recipe is pretty boring -- it's not bad or unpleasant but it's not exciting at all. I understand that ya don't want to overwhelm the delicate artichoke taste and feta is a lovely choice but we weren't looking for lovely. We were looking for impressive and memorable. We'll try it again with s"

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