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Joined Date: Oct 05, 2009

Birthday: Oct 28

My Activity

Reviewed Poblano Cream Cheese Empanadas

"Store bought pie dough, fresh pasta dough, and masa would be alternatives to the puff pastry. This recipe opens up all sorts of possibilities for varying the filling.""

Feb 7, 2012 on FoodNetwork.com

Reviewed Cherry Cream Cheese Pie

"There are several variations of this recipe, called "Cherries in the Snow," which can be found using your favorite internet search engine. They generally involve using Cool Wghip instead of condensed milk in the filling and angel food cake as a base, rather than a graham cracker crust.""

Dec 21, 2011 on FoodNetwork.com

Reviewed Pulled Pork with Some Serious Bite

"For those that are wondering about powdered vegetable oil: It is non-dairy creamer""

Oct 10, 2011 on FoodNetwork.com

Reviewed Beef Stroganoff

"TMason City Ross's comments about the sour cream are great. Also, I have found that when making stroganoff, it helps to temper the sour cream by adding the hot broth to it gradually, while whisking or stirring, in a bowl off the stove, then adding the mixture back into the pot.asty? What did you think?""

Sep 17, 2011 on FoodNetwork.com

Reviewed Penne with Five Cheeses

"To lflores in McAllen:

Mix 1 teaspoon of Adams Reserve Truffle Salt with one stick of butter. I got mine at the Cooking Connection in an HEB Plus in San Antonio.""

Sep 6, 2011 on FoodNetwork.com

Reviewed Excellent Meatballs

"MAMA MiA ! ! ! Thatsa some meat ball!""

Aug 21, 2011 on FoodNetwork.com

Reviewed Fried Green Tomatoes

"If you don't have the time or the ingredients to make the Buttermilk Dipping Sauce, Ranch Dressing makes a good substitute. "

Apr 29, 2011 on FoodNetwork.com

Reviewed Provencal Tomatoes

"For those concerned about price of herbes de provence, Italian Seasoning (your choice of brands)would probably make a good substitute."

Apr 3, 2011 on FoodNetwork.com

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