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gayle #280716

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Member since Jan 2006

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Reviewed P. F. Chang's Chicken Lettuce Wraps

Apr 9, 2011 in null on Food.com

Excellent flavor! To me the lettuce seems irrelevant. It serves no purpose other than being a bowl for the ..."

Reviewed The Ultimate Cheesecake

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

I can't believe how easy this was to make. This was the most flavorful cheesecake I've ever had. I'm in the process of making my second one just for this week alone. I come from New York and I'm used to having more of a stiff, very firm cheesecake. My family however doesn't like it that way. This cheesecake recipe has more of a creamy texture....

Saved Recipe P. F. Chang's Mongolian Beef by Tish

Aug 11, 2010 on Food.com

Saved Recipe Los Rios Stew by ratherbeswimmin'

Jun 8, 2010 on Recipezaar

Saved Recipe Divine Meatball Sandwiches by Jamie Renee

Jun 8, 2010 on Recipezaar

Saved Recipe Crock Pot Potato Chowder by stacylu

Jun 8, 2010 on Recipezaar

Reviewed Cheat n' Eat Vietnamese Chicken Soup

Jun 7, 2010 in null on Recipezaar

Adding the fresh ingredients at the end is what makes the soup so flavorful. Unfortunately the fish sauce rea..."

Reviewed White Chicken Chili

May 25, 2010 in null on Recipezaar

This was so good I made this twice in less than 2 weeks. I actually had some dried northern white beans on ha..."

Saved Recipe Melting Pot Green Goddess Dip by plannermom

Apr 20, 2010 on Recipezaar

Saved Recipe Spinach Pinwheel Appetizers by keen5

Mar 22, 2010 on Recipezaar

Reviewed Mean Guy's General Tso's Chicken

Mar 16, 2010 in null on Recipezaar

My hubby raved over this one. The flavor is better than what you would get at a restaurant. The sauce is sup..."

Reviewed Best $#%& Beef Stroganoff

Mar 16, 2010 in null on Recipezaar

Absolutely Wonderful!
I will never make stroganoff from a box ever again!"

Reviewed Ground Beef Gyros

Mar 16, 2010 in null on Recipezaar

I've made this twice, once with ground beef and the 2nd time with ground lamb. Unfortunately they both didn't ..."

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