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gapeach205

centerville, Georgia

Member since Jun 2009

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Reviewed Smoked, Spice Rubbed, Texas-Style Brisket on Texas Toast

Sep 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

WOW!!! I made this for a group of guest on Sept 1 and they absolutely loved it. The flavors were awesome. I followed the recipe to the letter except after smoking for 4 hours, I put it foil and baked in oven for 4 hours @225 and it came out perfect. Thanks Bobby."

Reviewed Chicken Francaise

Jun 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent!! I watch FTV all the time and have tried a lot of great recipes, but this is the first time I am sending a review. I watched the show on Saturday and I made it for dinner on Sunday with chicken and talapia. It was absolutly fabulous. My husband is not a big lemon fan so I did not use the amount the recipe called for.

I...

Reviewed Chicken Francaise

Jun 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent!! I watch FTV all the time and have tried a lot of great recipes, but this is the first time I am sending a review. I watched the show on Saturday and I made it for dinner on Sunday with chicken and talapia. It was absolutly fabulous. My husband is not a big lemon fan so I did use the amount the recipe called for.

I...

Reviewed Chicken Francaise

Jun 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent!! I watch FTV all the time and have tried a lot of great recipes, but this is the first time I am sending a review. I watched the show on Saturday and I made it for dinner on Sunday with chicken and talapia. It was absolutly fabulous. My husband is not a big lemon fan so I did use the amount the recipe called for.

I...

Reviewed Chicken Francaise

Jun 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent!! I watch FTV all the time and have tried a lot of great recipes, but this is the first time I am sending a review. I watched the show on Saturday and I made it for dinner on Sunday with chicken and talapia. It was absolutly fabulous. My husband is not a big lemon fan so I did use the amount the recipe called for.

I...

Reviewed Chicken Francaise

Jun 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent!! I watch FTV all the time and have tried a lot of great recipes, but this is the first time I am sending a review. I watched the show on Saturday and I made it dinner on Sunday with chicken and talapia. It was absolutly fabulous. My husband is not a big lemon fan so I did use the amount the recipe called for.

I will...

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