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galuxegurl_11285063

clarkston, Michigan

Member since Nov 2008

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Reviewed Chicken in Pumpkin-Ancho Mole Sauce

Feb 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Alright. This was really good, but I don't know what I did wrong. My mixture was more like a pesto, I had to add more of the water form the soaking chili. Also this was EXTREMELY hot. I ended up adding a bunch of other stuff to tone it down. In the end it was yummy but I don't know why I had so much troubles.

Reviewed Chicken in Pumpkin-Ancho Mole Sauce

Feb 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Alright. This was really good, but I don't know what I did wrong. My mixture was more like a pesto, I had to add more of the water form the soaking chili. Also this was EXTREMELY hot. I ended up adding a bunch of other stuff to tone it down. In the end it was yummy but I don't know why I had so much troubles.

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