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Reviewed Panettone Stuffing
"I've been eating stuffing for fifty plus years and making it for thirty something and this is my favorite stuffing recipe. I maked a couple of additions to the recipe however, one lb. of ground cooked italian sausage and 1 1/2 cup of walnuts. The flavors of the fruit compliment the turkey and mashed potatoes. The key to making a great stuffing is starting with a really GREAT BREAD.
Reviewed Panettone Stuffing
"I've been eating stuffing for fifty plus years and making it for thirty something and this is my favorite stuffing recipe. I maked a couple of additions to the recipe however, one lb. of ground cooked italian sausage and 1 1/2 cup of walnuts. The flavors of the fruit compliment the turkey and mashed potatoes. The key to making a great stuffing is starting with a really GREAT BREAD.
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