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Joined Date: Apr 01, 2007

My Activity

Reviewed Panettone Stuffing

"I've been eating stuffing for fifty plus years and making it for thirty something and this is my favorite stuffing recipe. I maked a couple of additions to the recipe however, one lb. of ground cooked italian sausage and 1 1/2 cup of walnuts. The flavors of the fruit compliment the turkey and mashed potatoes. The key to making a great stuffing is starting with a really GREAT BREAD.

Nov 21, 2010 on Food Network

Reviewed Panettone Stuffing

"I've been eating stuffing for fifty plus years and making it for thirty something and this is my favorite stuffing recipe. I maked a couple of additions to the recipe however, one lb. of ground cooked italian sausage and 1 1/2 cup of walnuts. The flavors of the fruit compliment the turkey and mashed potatoes. The key to making a great stuffing is starting with a really GREAT BREAD.

Nov 21, 2010 on Food Network

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