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Reviewed Pink Lemonade Layer Cake

Apr 15, 2011 in Food Network Community Toolbox on

It IS 2 sticks of butter..1 stick was for the cake and the other for the icing. I also added a little food coloring to bring out the pink color. I made it with a buttercream icing and added some of the lemon juice and powdered pink lemonade mix, I found that the original recipe with the frozen concentrate made my icing way to runny. All in all,...

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