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Reviewed Southern Fried Chicken
Jul 10, 2013 in Food Network Community Toolbox on FoodNetwork.com
“I'm born and raised southern and believe it or not, at 35, this was my first time making fried chicken. My husband requested it as a part of his birthday meal. This was a FABULOUS recipe! So much easier than I thought it would be as well. It did take a little longer than posted to cook, but the finished result looked and tasted amazing!
Reviewed S'more Brownies
Feb 11, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I have made this on 4 different occasions for different parties. Each time, people I don't know at the party have to make an announcement to see who made the brownies! They are always a hit! I always use a brownie mix (high end and applesauce in place of oil to save some calories and fat (use 1:1 ratio. They come out moist and delish! ""”