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Reviewed Turkey Robinson
"Here is my version, turned out really good:
-Sautee garlic, onions and turkey in some olive oil until browned.
Season with salt, pepper and herbs (Italian mix, basil etc..)
-deglaze with Madeira or white wine (optional)
-Add in a cube of chicken bouillon (reduced in powder with your fingers)
-Add in spinach
-let it simmer 10-15min
-pour over"
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