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gabsko_13136864

hauppauge, New York

Member since Sep 2010

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Reviewed Bacon Braised Green Beans

Nov 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this for Thanksgiving, and it turned out delicious! I prepared and cooked it the day before. When I tasted it right after it was done, I thought it was just okay. It sat in the fridge overnight, and when warmed up and eaten the next day, YUM! If you make this for a holiday, I would suggest preparing it day before and letting it sit for "

Reviewed Green Bean Casserole

Nov 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this for Thanksgiving, and it turned out delicious! I prepared and cooked it the day before. When I tasted it right after it was done, I thought it was just okay. It sat in the fridge overnight, and when warmed up and eaten the next day, YUM! If you make this for a holiday, I would suggest preparing it day before and letting it sit for "

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