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sewaren, New Jersey

Member since Jun 2005

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Reviewed zucchini fritters

Jul 26, 2014 on

OMG amazing! I make these often and no matter what else I make, no mater how many hours I put into it- these easy to make delights always steal the show, Thanks Micheal!

Reviewed Pat and Gina's Oven Fried Chicken

Jun 18, 2013 in Food Network Community Toolbox on

Substituted agave nectar for honey, used stone ground dijon, and used std bread crumbs instead of panko (used the panko on shrimp last night =)

Great flavor! The mustard added a surprisingly awesome flavor to the mix. After 43 minutes of cooking the coating was not crisp enough- I hit the boiler on high for the last two minutes...

Reviewed Classic Belgian Waffles

May 19, 2013 in Food Network Community Toolbox on

Ok yes these are a lot more work then normal waffles- but than again they are a lot better. If you have the time- these creations really make a special breakfast that is sure to be appreciated.

Note* I substituted milk for buttermilk, when making waffles there is no reason not to use it. =)"

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