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Joined Date: Aug 21, 2007

My Activity

Reviewed Lemon Bars

"I loved it and so did my guests, though my husband thought it was too tart and lemony. I followed the advice of others and cut the sugar to 2 cups and it was plenty sweet. The other thing I did differently was I sifted the sugar and flour together for the filling, and mixed that in to the eggs and lemon zest slowly to avoid lumps. I added the l"

7 days ago on FoodNetwork.com

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