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furuiye

Highlands Ranch, Colorado

Member since Feb 2010

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Reviewed Hummingbird Cake

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Thought this was a really yummy concoction. Frosting was the best part, but if you look at the ingredients, it is obvious that it is going to taste and feel like almost a sweet bread, so I expected that, and was pleased with the flavor and texture. I used fresh pineapple, and I agree that it is important to try to use it. Would make it again as...

Reviewed Hummingbird Cake

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Thought this was a really yummy concoction. Frosting was the best part, but if you look at the ingredients, it is obvious that it is going to taste and feel like almost a sweet bread, so I expected that, and was pleased with the flavor and texture. I used fresh pineapple, and I agree that it is important to try to use it. Would make it again as...

Reviewed Hummingbird Cake

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Thought this was a really yummy concoction. Frosting was the best part, but if you look at the ingredients, it is obvious that it is going to taste and feel like almost a sweet bread, so I expected that, and was pleased with the flavor and texture. I used fresh pineapple, and I agree that it is important to try to use it. Would make it again as...

Reviewed Chicken Stew with Biscuits

Oct 22, 2010 in Food Network Community Toolbox on Food Network

It was so tasty and buttery. A real treat! I didn't have the bone-in breasts but the boneless skinless worked well, just made more of a protective cover for them in the oven so they didn't dry out. The Biscuits were especially tasty- loved their flaky yet still slightly chewy on the bottom where they rested on the casserole. Certainly not on the...

Reviewed Chicken Stew with Biscuits

Oct 22, 2010 in Food Network Community Toolbox on Food Network

It was so tasty and buttery. A real treat! I didn't have the bone-in breasts but the boneless skinless worked well, just made more of a protective cover for them in the oven so they didn't dry out. The Biscuits were especially tasty- loved their flaky yet still slightly chewy on the bottom where they rested on the casserole. Certainly not on the...

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