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Joined Date: Nov 04, 2010
Reviewed Clam Chowder
"I really liked it and I was shy on time so I used shelled clams. Not quite as thick as I wanted at first but easy fix there!
Reviewed Pecan Pie
The only thing I will change in the future is mixing the pecan halves with the sugar mix before pouring it into the crust rather than adding them to the filling once it is in the crust.
Reviewed French Onion Soup
"Amazing! But I prefer topping with bread and using Gruyere
Reviewed Meat Loaf
"Good, traditional meat loaf. Unfortunately nothing special... I like the suggested way to cook it though!
I'm trying really hard to get away from just making gourmet burgers but they always end up tasting soooo good...