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Joined Date: Dec 26, 2004
Reviewed Satanic Fudge Brownies
"I`ve been baking these brownies for 7 years,rave reviews every time. Use a good quality chocolate,(not Hershey`s) Baker`s works well.Do`nt overbake,take out as soon as the tester comes out clean, 55-60 min.""
"I have been making this recipe for the last 5 years.I agree with some others that it is more pie,or flan like,keep in mind this is a French recipe,I think something is lost in translation.And do`nt leave it in a metal pan for more than a day,because it will have some kind of reaction to the metal that you can taste.I now use a 9"x1.5" ceramic cake""