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JONESTOWN, Pennsylvania

Member since Dec 2004

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Reviewed Satanic Fudge Brownies

Jan 18, 2012 in Food Network Community Toolbox on

I`ve been baking these brownies for 7 years,rave reviews every time. Use a good quality chocolate,(not Hershey`s) Baker`s works well.Do`nt overbake,take out as soon as the tester comes out clean, 55-60 min.""

Reviewed The Apple Lady's Apple Cake (Gateau aux Pommes de la Reine des Pommes

Jan 18, 2012 in Food Network Community Toolbox on

I have been making this recipe for the last 5 years.I agree with some others that it is more pie,or flan like,keep in mind this is a French recipe,I think something is lost in translation.And do`nt leave it in a metal pan for more than a day,because it will have some kind of reaction to the metal that you can taste.I now use a 9"x1.5" ceramic cak...

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