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Joined Date: Sep 12, 2010

My Activity

Reviewed Why-the-Chicken-Crossed-the-Road Santa Fe-Tastic Tortilla Soup

"I love this. My daughter didn't think she'd like it because of the chipotle but was suprised that it wasn't hot at all. I only added one, but it was just enough to give some heat. Will make again and again."

Oct 28, 2012 on FoodNetwork.com

Reviewed New York Style Thin Crust Pizza

"This was very good. First time I tried a recipe that used lard/shortening instead of oil. I used 3 cups of flour, but ended up adding a little more water to make the dough slightly tacky. If it's too dry, I'm sure it would taste like pie dough, as previous reviews have mentioned."

Jul 6, 2011 on FoodNetwork.com

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