COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jul 10, 2007

Birthday: Oct 17

My Activity

Reviewed Macadamia Nut Crusted Mahi Mahi

"I added shredded coconut to the panko crumbs as well as basil & cayenne pepper. I did soak the fish in coconut milk about 1/2 hr prior to cooking. I topped the fish with a little agave syrup & a drizzle of wasabi sauce. Yummy!"

Oct 13, 2012 on FoodNetwork.com

Saved Recipe Very Easy Creme Fraiche by MizzNezz

Oct 7, 2012 on Food.com

New Topic Seeking information about: baharat in Cooking Q & A

"what is a good substitute when this is one of the sp[ices in a recipe?"

Sep 20, 2012 on Food.com

Saved Recipe Chinese Chicken Noodle Salad by Heather'sKitchen

Jun 6, 2012 on Food.com

Saved Recipe Only the Best Fruit Dip Ever! by Kasper

Apr 20, 2011 on Food.com

Reviewed Brazilian Black Bean Soup

"I soak the beans over night & then add low fat/sodium chicken broth to the beans in a crock pot & cook on low...."

Feb 28, 2011 on Food.com

Saved Recipe Brazilian Black Bean Soup by jerrilyn

Feb 26, 2011 on Food.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.