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Joined Date: Oct 04, 2011

My Activity

Reviewed Apple Tart Tatin

"Nice recipe! To think it was but one imperfect burnt apple pie that brought about this creation in 1898, central France. For a recipe with a short (history tid-bit), and an even shorter 30 minute preparation time we would like to share with you: frenchiness dot com/recipes -> Tarte Tatin! Bon appetit pour quiconque :""

Oct 4, 2011 on FoodNetwork.com

Reviewed Tarte Tatin

"This is a BIG tarte tatin! To think it was but one imperfect burnt apple pie that brought about this creation in 1898, central France. For a recipe with a short (hi)story tid-bit, and an even shorter 30 minute preparation time we would like to share with you: frenchiness dot com/recipes -> Tarte Tatin! Bon appetit :)""

Oct 4, 2011 on FoodNetwork.com

Reviewed Deep-Dish Apple Tarte Tatin

"Love the icecream choice! To think it was but one imperfect burnt apple pie that brought about this creation in 1898, central France. For a recipe with a short (history tid-bit, and an even shorter 30 minute preparation time we would like to share with you: frenchiness dot com/recipes -> Tarte Tatin! Bon appetit pour quiconque :""

Oct 4, 2011 on FoodNetwork.com

Reviewed Deep-Dish Apple Tarte Tatin

"Love the icecream choice! To think it was but one imperfect burnt apple pie that brought about this creation in 1898, central France. For a recipe with a short (hi)story tid-bit, and an even shorter 30 minute preparation time we would like to share with you: www dot frenchiness dot com/recipes -> Tarte Tatin! Bon appetit pour quiconque :)""

Oct 4, 2011 on FoodNetwork.com

Reviewed Apple Tart Tatin

"Nice recipe! To think it was one imperfect burnt apple pie that brought about this creation in 1898, central France. For a recipe with a short (hi)story tid-bit and an even shorter 30 minute preparation time, we would like to share with you: www dot frenchiness dot com/recipes -> Tarte Tatin! Bon appetit pour quiconque :)""

Oct 4, 2011 on FoodNetwork.com

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