My Profile


Stevenson Ranch, California

Member since Sep 2007

Flag This ProfileFlag as Inappropriate

Reviewed Cilantro Chicken

Mar 9, 2013 in on

This is a great recipe. I was a bit short on limes, so used the juice of a meyer lemon to bring it to the required 1/4 cup. It still tasted great. I used it on 2 chicken breasts, which came out incredibly moist, as well as some shrimp, 2 mahi mahi filets and 1 salmon filet. It worked just as well on the fish as it did on the chicken. I marina...

Reviewed Baked Penne with Roasted Vegetables

Apr 25, 2012 in Food Network Community Toolbox on

Tasted delicious and a good base for a pasta dish with cheese and roasted veggies. I didn't have the cheeses listed in the recipe available and was desparately low on ingredients so actually substituted shredded up sting cheese, havarti cheese and pecorino romano. I took another reviewer's advice and added some paprika to give the sring cheese a"

Reviewed Lazy Lasagna with Lamb Ragu, Spinach and Ricotta

Jun 7, 2011 in Recipes on Cooking Channel

I would make this again, but definitely without the cloves. Both my boyfriend and I did enot like the taste that it added to the dish. I would also increase the cooking time. I made this during the day, put it in the fridge and followed time guidelines for reheating, but it still had some cold spots in the casserole dish."

Not what you're looking for? Try: