All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Feb 04, 2013
Reviewed Chicken Cordon Bleu
"Soooo good! It's a five star for me. I used both fresh and rosemary and I topped it with a bernaise sauce, roasted red potaoes and roasted brussel sprouts and a glass of coda blanc."