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Reviewed Caribbean Jerk Grouper
Nov 18, 2010 on Food Network
“Well this is my first time rating a recipe and to be honest I didn't read the other reviews until I had already made it. I did cut the recipe in half but I/w thought it was GREAT!!!! It was not to salty, spicy! It turned out really good.
I will make this again but the grouper is far from a cheap fish so may try it on a cheaper fish. ...”