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Reviewed Mushroom-Stuffed Pork Tenderloin

Dec 24, 2011 in Food Network Community Toolbox on

This was amazingly delicious!!!!! We have had this dish two times now and both times it was gourmet quality with a party of flavor in your mouth! The lemon zest in the parsley oil was subtle but added another dimension to the dish! The only change we made was to double the mushroom stuffing (so yummy!!) and to bake the tenderloin instead of gr...

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