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Joined Date: Nov 19, 2008
Reviewed Home-Style French Bread
"Very authentic French bread. After reading the excellent recommendations by previous reviews I tweaked it in the following ways: 1 2 tsp salt, 2 watch the rise, 1.5 hrs is too long to double(I put it inside my microwave to rise, 3baked for 30 minutes at 375. Like all fresh French bread, it's meant to be eaten the same day it's baked. It doesn't""