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foxwoodsfarm

United States

Member since Mar 2012

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Reviewed Panko-Crusted Salmon

Nov 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very easy and a snap to prepare! Cleaning up was fab too! Served this to my Mom, and she ate the WHOLE THING! Told me that I could make this again as soon as tomorrow. The best part was that there was nothing in the recipe other than the salmon that I had to buy. The ingredients were all very common in my pantry. I did add a tablespoon of parmes"

Reviewed Lasagna Rolls

Oct 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

YUMMY! Mom gave it 2 thumbs up and wants the recipe with my alterations! Changed the recipe a bit based on reviews. Cut Ricotta cheese by 1/4 and added 3/4 cup Romano. Cut ALL salt in recipe by at least 1/2. Did not use prosciutto. Also added mushrooms and ground beef to marinara sauce. Used 1% milk rather than whole and just reduced the ...

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