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fordancingroses

Shoreline, Washington

Member since Oct 2009

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Reviewed Slow Cooker Chocolate Candy

Dec 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

My peanuts didn't burn but they were soft, almost mushy. The chocolate was grainy. Would adding some butter have made them smoother. I've thought of covering them with melted chocolate and pretending they were faux truffles. Disappointed -- wish I could have made only half the recipe."

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