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fooodguy

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Reviewed Simple Balsamic Vinaigrette

Aug 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

The recipe is good, but I agree on the ratio of ingredients. No wonder Americans are so fat! How about equal parts vinegar and oil. Even if it is olive oil that is way too much. I think we all could use a lot more vinegar and less oil."

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