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Joined Date: Jun 15, 2011

My Activity

Reviewed Salmon with Lemon, Capers, and Rosemary

"well it was okay i didnt really like it to me it had way to much salt and caper i think are nasty u could barely tast anything else and i went heavy on the lemon and there was way to much rosemary so its not something i would make again
it kind of sounds mean but its my opinion
i also grilled it so that could of made a difference but it was sti"

Jun 17, 2011 on FoodNetwork.com

Reviewed Salmon with Lemon, Capers, and Rosemary

"well it was okay i didnt really like it to me it had way to much salt and caper i think are nasty u could barely tast anything else and i went heavy on the lemon and there was way to much rosemary so its not something i would make again
it kind of sounds mean but its my opinion"

Jun 17, 2011 on FoodNetwork.com

Reviewed Honey Ricotta Cheesecake

"so i made this and i almost forgot the eggs and i added them last and today i had a piece and it was so good i added the juice form the orange to it and more zest and it was good "

Jun 17, 2011 on FoodNetwork.com

Reviewed Honey Ricotta Cheesecake

"i really like baking and wanted to try a baked cheescake, it is cooking right know as i type i forgot to put the eggs in at first but i put them in at the end and i added a twist to it i put more than 1 table spoon for the orange zest (a big orange) and i rolled it and cut it in half and added the juice hope it taste good as it looked in the pan "

Jun 17, 2011 on FoodNetwork.com

About Me

well i like cooking

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