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Reviewed Pumpkin Ravioli
"Excellent, easy recipe which the whole family enjoyed.
Side note: I really can't stand it when reviewers change a recipe significantly and then declare "it sucks". "Faithypooh", did you try the filling itself? Did you try the ravioli before adding your sauce? Because YOUR sauce is what made it a "wet, white, bland, sloppy mess".
I made the sauce""
Reviewed Strawberry Applesauce
"I used this recipe as a starting point, here's my recipe:
3 lbs of tart summer apples (Green Lodi), cut into eighths
1 lb strawberries
1/2 cup sugar
1 cinnamon stick
Combine in crock pot, cook approximately 4 hours on high. Remove cinnamon stick. I used the Kitchen Aid food mill attachment for my mixer to mash it up and strain out the seeds/ste"
Reviewed Tilapia with Escarole and Lemon-Pepper Oil
"Delicious! I made it with kale & small red new potatoes b/c that's what I had from my CSA. I also added mushrooms after the potatoes, sauteed for a few minutes, then added the kale.
This is the first time I've not only enjoyed kale, but loved it!
I used the full quarter cup of oil in the first step, and wouldn't skimp there, but only drizzled so"
Reviewed Tilapia with Escarole and Lemon-Pepper Oil
"Delicious! I made it with kale & small red new potatoes b/c that's what I had from my CSA. I also added mushrooms after the potatoes, sauteed for a few minutes, then added the kale.
This is the first time I've not only enjoyed kale, but loved it!
I used the full quarter cup of oil in the first step, and wouldn't skimp there, but only drizzled so"
Reviewed Tilapia with Escarole and Lemon-Pepper Oil
"Delicious! I made it with kale & small red new potatoes b/c that's what I had from my CSA. I also added mushrooms after the potatoes, sauteed for a few minutes, then added the kale.
This is the first time I've not only enjoyed kale, but loved it!
I used the full quarter cup of oil in the first step, and wouldn't skimp there, but only drizzled so"
Reviewed Tilapia with Escarole and Lemon-Pepper Oil
"Delicious! I made it with kale & small red new potatoes b/c that's what I had from my CSA. I also added mushrooms after the potatoes, sauteed for a few minutes, then added the kale.
I used the full quarter cup of oil in the first step, and wouldn't skimp there, but only drizzled some of the lemon oil on at the end and passed more at the table."
Reviewed Tilapia with Escarole and Lemon-Pepper Oil
"Delicious! I made it with kale & small red new potatoes b/c that's what I had from my CSA. I also added mushrooms after the potatoes, sauteed for a few minutes, then added the kale.
I used the full quarter cup of oil in the first step, and wouldn't skimp there, but only drizzled some of the lemon oil on at the end and passed more at the table."
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