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Reviewed Indian Style Lamb Curry
Apr 22, 2011 on FoodNetwork.com
“I failed to read the reviews before making this curry. I would rate this recipe as a 0 star if possible.
The seasonings were totally off, too much oil, and WAY too much flour.
This is one of the only times I didn't follow my gut instinct and I ended up wasting 5 lbs of good lamb stew meat."”