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foodnerd4516

United States

Member since Jun 2013

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Reviewed Orzo Salad With Shrimp and Feta

Aug 18, 2013 in Food Network Community Toolbox on FoodNetwork.com

We enjoyed this salad but I felt the feta was lost in all of the other flavors. Overall, a pretty and tasty dish but not a big fan of mint and it is quite a major player in this recipe. "

Reviewed Turkey Meatloaf

Jul 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Terribly bland, with a horrible Worcestershire flavor and dense consistency. It is cooked low and slow, and the goop that runs off the turkey meatloaf looks so unappetizing. I would never cook this recipe again, it was a real disappointment. "

Reviewed Turkey Meatloaf

Jul 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Terribly bland, with a horrible Worcestershire flavor and dense consistency. It is cooked low and slow, and the goop that runs off the turkey meatloaf looks so unappetizing. I would never cook this recipe again, it was a real disappointment. "

Reviewed Chicken Cacciatore

Jun 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

After surfing the site, ran across this recipe and had all that ingredients. It took minutes to throw everything together and it tasted fresh ad delicious; chicken fell off the bone. I used chicken breasts and legs. Next time I'd use thighs only. Chicken Cacciatore is a new fav and this recipe makes it easy. "

Reviewed Baby Back Ribs

Jun 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this with Old Crow bourbon - not sure if that was the problem? The sauce was not my favorite but I did think the method of baking the ribs first was one that I will definitely use going forward. The ribs were very tender but the sauce tasted too much like bourbon for my taste. It is also extremely thin, and was not salty enough. "

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