My Profile

foodlvr8607

Member since Dec 2010

Flag This ProfileFlag as Inappropriate

Reviewed Mom's Spaghetti Sauce

Mar 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've been able to cook anything BUT spaghetti until I found this recipe!! It's amazing, though we add a green bell pepper and use hot italian sausage instead of italian seasoned sausage. We only use 3 cans of tomato sauce and 3-4 cans of water for a thicker sauce. Drained stewed tomatoes are good in it too! I cook the meats up then throw everything...

Not what you're looking for? Try: