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foodie51

Member since Dec 2010

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Reviewed Fastest-Ever Enchiladas

Dec 23, 2010 in Food Network Community Toolbox on FoodNetwork.com

Needed something quick and tasty in a casserole and this did the trick. We all tweak recipes from time to time and my change was to add an extra 10oz can of tomato with chilies in the salsa, and 1/2 can black beans in the chicken. I also cut up extra scallion, cilantro, onion and sliced black olives and served as extra optional garnish. I called my...

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