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Reviewed Perfect Crispy Potatoes
Jun 17, 2013 on FoodNetwork.com
“Love these, I have tried many recipes looking for this exact combination, crunchy yet creamy. I have found it. I made these for Fathers day Brunch and they were a huge hit. I did tweak a little by adding bell pepper, onion and garlic. will definitely be making these again. No problem with sticking, actually used a little less oil.