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Joined Date: Feb 27, 2010

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Reviewed Lobster Mac and Cheese

"I have made this dish twice now and it tastes wonderful. The second time I made it, I added a few ingredients that I think worked well w/ this recipe. I sauteed two small, finely minced onions with two garlic cloves, also finely minced then added 8 oz of chopped baby portabella mushrooms. I removed the sauteed veggies from the pot and made the ""

Jan 7, 2012 on FoodNetwork.com

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